Bar pies: my first two attempts
The best bar pizza I've had has been from Colony Grill (my favorite) and Star Tavern (a close second). Since I have a purported recipe for Star Tavern pizza, though, that's what I went with as a...
View ArticleHow the ‘Famous Original A,’ my signature pizza, has evolved
My favorite topping combo has always been Italian fennel sausage and onion. At some point, I became enamored of Mike’s Hot Honey and tried adding that to my “signature” pizza. For a long time, THAT...
View ArticleWhat is “bar pizza”? (Or “bar pies” or “tavern pizza” or “pub pies” or what...
A bar pizza to me is a smallish, very thin and crisp–crusted pizza that is usually on the well-done side (but not burned). But that's only half of it. It's as much about the atmosphere as the pies…
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